Apple Pie Goodie

Fall is officially here and it's feeling like winter is not too far around the corner. The leaves have been changing, the weather has been wet, the temperature is falling and we even saw snow on the mountaintops. I can't believe it's finally here. Yeah! I absolutely LOVE the COLD weather!

So to celebrate the changing of the seasons I'm going to share one of our family's favorite desserts called Apple Pie Goodie. It's been a while since I last made it but, today was the perfect day to make this warm, gooey, tasty, and yummylicious dessert.

So Let's Get Started. . .

Apple Pie Goodie

Preheat your oven to 375 degrees.

• 5-6 Large Granny Smith Apples (peeled, cut, and sliced)
• 1 cup Sugar
• 1/2 tsp. Cinnamon
• 1/4 tsp. Salt
• 2 tbsp. Flour

Place the peeled, cut, and sliced apples in a 9" x 13" pan.

Mix dry ingredients then pour over apples.

Stir to make sure apples are evenly covered.

Set aside.

Apple Topping

• 3/4 cup Brown Sugar
• 3/4 cup Quick Oats
• 3/4 cup Flour
• 1/4 tsp. Salt
• 1/4 tsp. Baking Soda
• 1/4 tsp. Baking Powder
• 1 Stick Melted Butter

Mix the dry ingredients for topping.

Set aside.

Melt butter and pour over dry ingredients.

Mix well.

Crumble topping over the sliced apples.

Bake at 375 degrees for 45 minutes.

Let cool for 5-10 minutes, if you can wait that long. lol.

Just be careful not to burn your tongue.

Serve with ice cream.

Enjoy!

Look who wanted to get in on the action. . . My grandson, Benjamin.

He really wanted to help and told me how much he loved this "gooey" dessert!

Grandkids are the APPLE of my EYE!!!